ANZSCO 251111

Dietitians

Overview

EMPLOYED

5,400

PART-TIME SHARE

51%

FEMALE SHARE

95%

MEDIAN WEEKLY EARNINGS

N/A

MEDIAN AGE

34

ANNUAL EMPLOYMENT GROWTH

N/A

About this data

Summary

Dietitians apply the science of human nutrition to help people understand the relationship between food and health, how to make appropriate dietary choices to attain and maintain health, and how to prevent and treat illness and disease.

Tasks

  • Plans diets and menus, and instructs people on the requirements and importance of diet and on the planning and preparation of food
  • Supervises the preparation and serving of meals
  • Collects, organises and assesses data relating to health and nutritional status of individuals, groups and communities
  • Monitors food intake and quality to provide nutritional care
  • Calculates nutritional values of food served
  • Plans, conducts and evaluates nutrition intervention programs and compiles educational material
  • Provides nutrition assessments, nutrition management, and nutrition education, research and training
  • Consults with other health professionals and related workers to manage the dietary and nutritional needs of patients

ANZSCO Classification

Details

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    Hours worked

    Source: ABS, 2021 Census of Population and Housing based on place of usual residence.
    Note: those who were classified as "Employed, away from work" at the time of the 2021 Census (accounting for approx. 8% of total employment), have been excluded from the "Average full-time hours worked per week" denominator.
    Hours worked Dietitians All Occupations
    Share of workers who work full-time hours 49% 64%
    Average full-time hours worked per week 40 hours 44 hours

    Industries

    Dietitians work in industries like:

    Source: ABS, 2021 Census of Population and Housing based on place of usual residence.
    Note: industries that comprise less than 5% of an occupation have been suppressed.

    States and territories

    New South Wales

    31.2%

    Victoria

    25.5%

    Queensland

    22.7%

    South Australia

    6.8%

    Tasmania

    1.9%

    Northern Territory

    1.1%

    Australian Capital Territory

    1.9%

    Source: ABS, 2021 Census of Population and Housing based on place of usual residence.

    Age and gender

    Age and Gender Profile
    Source: ABS, 2021 Census of Population and Housing based on place of usual residence.
    Age and Gender Dietitians All Occupations
    Median age 34 years 40 years
    Female share of employment 95% 49%
    Source: ABS, 2021 Census of Population and Housing based on place of usual residence.
    Age Profile (% Share) All Occupations Dietitians
    15–19 5.2 0.0
    20–24 9.1 6.8
    25–34 22.7 44.6
    35–44 22.3 27.0
    45–54 20.4 13.6
    55–59 8.8 4.0
    60–64 6.5 2.6
    65 and Over 4.9 1.4

    Education

    Source: ABS, 2021 Census of Population and Housing based on place of usual residence. Highest qualification completed by workers in this job (in any field of study).
    Qualifications needed by new workers might be different from the qualifications of workers already in the job.
    Note: the sum of the educational attainment categories may not add up to 100% due to the exclusion of non-descriptive categories such as not stated responses.
    Highest Level of Educational Attainment (% Share) All Occupations Dietitians
    Post Graduate/Graduate Diploma or Graduate Certificate 12.2 55.7
    Bachelor degree 23.2 41.3
    Advanced Diploma/Diploma 11.1 1.0
    Certificate III/IV 19.5 0.8
    Year 12 15.9 0.3
    Year 11 4.0 0.0
    Year 10 and below 9.7 0.1
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      Occupation profiles data

      This file contains data displayed on the Occupation Profile pages.

      Use of data in this file must include the relevant attribution text provided.

      Occupation profiles data - August 2024.xlsx

      occupation_profiles_data_-_august_2024.xlsx9088333

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      Australian and New Zealand Standard Classification of Occupations

      Australian and New Zealand Standard Classification of Occupations (ANZSCO) is the skill-based classification system used to categorise occupations in the Australian and New Zealand labour markets. ANZSCO provides a basis for the standardised collection, analysis and dissemination of occupation data. Visit the ABS website to learn how ANZSCO works. Jobs and Skills Australia displays data for occupations that are defined by ANZSCO 2013 Version 1.3.