Overview
EMPLOYED
14,300
PART-TIME SHARE
26%
FEMALE SHARE
10%
MEDIAN WEEKLY EARNINGS
$1,550
MEDIAN AGE
40
ANNUAL EMPLOYMENT GROWTH
100
Summary
Butchers and Smallgoods Makers select, cut, trim, prepare and arrange meat for sale and supply, operate meat and smallgoods processing machines, and manage the processes in the production of smallgoods.
Tasks
- Preparing meat for sale by removing bones, trimming fat and cutting, mincing and grinding meat to shape and size for display or as ordered
- Preparing crumbed cuts of meat, and marinating, seasoning and curing special cuts
- Selecting and preparing meat to produce smallgoods
- Operating machines to grind, mix, mince and tenderise meat
- Making seasonings and pickles by mixing spices, salt and other ingredients
- Operating sausage filling machines, smoking chambers, and cooking kettles and vats
- Advising customers on the suitability and uses of cuts of meat
- May assist in menu planning and scheduling, and in estimating food production costs
ANZSCO Classification
Details
On this page
Earnings and Hours
| Earnings and Hours | Butchers and Smallgoods Makers | All Occupations |
|---|---|---|
| Share of workers who work full-time hours | 74% | 69% |
| Average full-time hours worked per week | 45 hours | 44 hours |
| Median full-time earnings per week | $1,550 | $1,852 |
| Median hourly earnings | $28 | $47 |
Industries
Butchers and Smallgoods Makers work in industries like:
Source:
Ranked using ABS, Labour Force Survey, 2025, four-quarter average data, custom report.
Note: industries that comprise less than 5% of an occupation have been suppressed.
States and territories
New South Wales
32.1%
Victoria
17.4%
Queensland
25.8%
South Australia
6.5%
Western Australia
12.4%
Tasmania
3.4%
Northern Territory
0.9%
Australian Capital Territory
1.4%
Source: ABS Labour Force Survey, Detailed, February 2026, Jobs and Skills Australia trend data.
Age and gender
| Age and Gender | Butchers and Smallgoods Makers | All Occupations |
|---|---|---|
| Median age | 40 years | 39 years |
| Female share of employment | 10% | 48% |
Education
Visit
- Your Career to compare Vocational Education and Training (VET) courses, providers and student outcomes.
| Highest Level of Educational Attainment (% Share) | All Occupations | Butchers and Smallgoods Makers |
|---|---|---|
| Post Graduate/Graduate Diploma or Graduate Certificate | 12.2 | 0.5 |
| Bachelor degree | 23.2 | 2.5 |
| Advanced Diploma/Diploma | 11.1 | 2.2 |
| Certificate III/IV | 19.5 | 56.6 |
| Year 12 | 15.9 | 12.9 |
| Year 11 | 4.0 | 4.1 |
| Year 10 and below | 9.7 | 16.1 |
Occupation profiles data
This file contains data displayed on the Occupation Profile pages.
Use of data in this file must include the relevant attribution text provided.
Occupation profiles data - February 2026.xlsx
Occupation profiles data - February 2026.xlsx942127
DownloadAustralian and New Zealand Standard Classification of Occupations
Australian and New Zealand Standard Classification of Occupations (ANZSCO) is the skill-based classification system used to categorise occupations in the Australian and New Zealand labour markets. ANZSCO provides a basis for the standardised collection, analysis and dissemination of occupation data. Visit the ABS website to learn how ANZSCO works. Jobs and Skills Australia displays data for occupations that are defined by ANZSCO 2013 Version 1.3.